Comments on: S’mores Cupcakes http://annies-eats.com/2009/11/16/smores-cupcakes/ Making your days taste better. Fri, 10 Feb 2012 16:19:00 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Emily http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-160944 Emily Sun, 29 Jan 2012 19:35:00 +0000 http://annies-eats.com/?p=2340#comment-160944 I have made these cupcakes over and over and they are a hit every time! They are a little difficult to make but the end product is awesome! Thanks Annie for these great cupcake recipes!! I have made these cupcakes over and over and they are a hit every time! They are a little difficult to make but the end product is awesome! Thanks Annie for these great cupcake recipes!!

]]> By: ✔Meghan Cooperツ http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-160905 ✔Meghan Cooperツ Sat, 28 Jan 2012 23:24:00 +0000 http://annies-eats.com/?p=2340#comment-160905 These are simple beautiful! I'd love to know how you got the frosting to look like that type of piping and what not. Your presentation is amazing! These are simple beautiful! I’d love to know how you got the frosting to look like that type of piping and what not. Your presentation is amazing!

]]> By: Anonymous http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-160696 Anonymous Tue, 24 Jan 2012 20:42:00 +0000 http://annies-eats.com/?p=2340#comment-160696 Hi K, Is it this specific marshmallow frosting recipe you have tried unsuccessfully, or a different version? If it was not this, obviously I think you should try this one because it always works for me. If it is this recipe causing you trouble, I'm not sure what to tell you. There are a couple things that could be causing you issues: 1 - any streak of fat in your mixer bowl could prevent the egg whites from properly peaking or 2 - you need to beat them longer. I've also heard that humidity can affect this, though I haven't experienced that myself. I've never had any trouble getting my marshmallow frosting to peak and in fact, I think it holds shape as well as any buttercream. I'm not sure what else to tell you but hopefully that helps a little bit. Enjoy! Hi K,
Is it this specific marshmallow frosting recipe you have tried unsuccessfully, or a different version? If it was not this, obviously I think you should try this one because it always works for me.

If it is this recipe causing you trouble, I’m not sure what to tell you. There are a couple things that could be causing you issues: 1 – any streak of fat in your mixer bowl could prevent the egg whites from properly peaking or 2 – you need to beat them longer. I’ve also heard that humidity can affect this, though I haven’t experienced that myself. I’ve never had any trouble getting my marshmallow frosting to peak and in fact, I think it holds shape as well as any buttercream. I’m not sure what else to tell you but hopefully that helps a little bit. Enjoy!

]]> By: Anonymous http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-160639 Anonymous Mon, 23 Jan 2012 15:49:00 +0000 http://annies-eats.com/?p=2340#comment-160639 Please see the FAQ page regarding food storage. Please see the FAQ page regarding food storage.

]]> By: Justchrissy http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-160636 Justchrissy Mon, 23 Jan 2012 15:41:00 +0000 http://annies-eats.com/?p=2340#comment-160636 can someone tell me how to store the frosting? if I am making the cupcakes today and will be eating them tomorrow can I leave them out? Thank you! can someone tell me how to store the frosting? if I am making the cupcakes today and will be eating them tomorrow can I leave them out? Thank you!

]]> By: Anonymous http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-159849 Anonymous Tue, 10 Jan 2012 11:39:00 +0000 http://annies-eats.com/?p=2340#comment-159849 Any time a recipe simply states sugar, you can assume it means granulated. If it calls for powdered sugar, that will be indicated. Enjoy! Any time a recipe simply states sugar, you can assume it means granulated. If it calls for powdered sugar, that will be indicated. Enjoy!

]]> By: Annie http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-150445 Annie Wed, 07 Dec 2011 00:54:50 +0000 http://annies-eats.com/?p=2340#comment-150445 I don't think this frosting is ideal for decorating to look like something other than torched marshmallow. I would probably just use a vanilla buttercream that holds up better. I don’t think this frosting is ideal for decorating to look like something other than torched marshmallow. I would probably just use a vanilla buttercream that holds up better.

]]> By: megan http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-150395 megan Tue, 06 Dec 2011 22:55:48 +0000 http://annies-eats.com/?p=2340#comment-150395 This cupcakes look amazing, but I have a quick question. I'm going to a cupcake party and wanted to decorate them like the grinch. In reference to the frosting would it hold up if I added green dye to it? And do I have to torch it, or will it be fine if I just let it dry? This cupcakes look amazing, but I have a quick question. I’m going to a cupcake party and wanted to decorate them like the grinch. In reference to the frosting would it hold up if I added green dye to it? And do I have to torch it, or will it be fine if I just let it dry?

]]> By: Bobbi http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-147026 Bobbi Fri, 02 Dec 2011 01:44:09 +0000 http://annies-eats.com/?p=2340#comment-147026 Wow!!! I made these cupcakes for a Halloween party and put little ghost toothpicks on top of the topping. They were adorable and everybody was asking for the recipe. I will definitely be making these again. BTW, I don't have a torch, so I just put them under the broiler for a bit. Wow!!! I made these cupcakes for a Halloween party and put little ghost toothpicks on top of the topping. They were adorable and everybody was asking for the recipe. I will definitely be making these again. BTW, I don’t have a torch, so I just put them under the broiler for a bit.

]]> By: Lauren Macm http://annies-eats.com/2009/11/16/smores-cupcakes/#comment-122523 Lauren Macm Sun, 30 Oct 2011 20:20:42 +0000 http://annies-eats.com/?p=2340#comment-122523 Just made these today, turned out great! I did use my oven to brown the tops of the icing and they came out perfect, so it can be done!! Just made these today, turned out great! I did use my oven to brown the tops of the icing and they came out perfect, so it can be done!!

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