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	<title>Comments on: Raspberry Cream Cheese Coffee Cake</title>
	<atom:link href="http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/feed/" rel="self" type="application/rss+xml" />
	<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/</link>
	<description>Making your days taste better.</description>
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		<title>By: Dani</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-36295</link>
		<dc:creator>Dani</dc:creator>
		<pubDate>Sun, 06 Feb 2011 13:43:11 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-36295</guid>
		<description>Thanks so much for sharing this recipe. It is by far the most difficult thing I&#039;ve ever attempted to bake and I was thrilled with how well it turned out (despite having to make a few ingredient substitutions because of grocery availability in Germany). 

Also just in case anyone was wondering, the dough will still come out fine if it is refrigerated overnight even after it&#039;s been coiled. I ran out of eggs so had to wait to do the egg wash until the next day, and was worried I&#039;d have to start over but it still came out perfectly!</description>
		<content:encoded><![CDATA[<p>Thanks so much for sharing this recipe. It is by far the most difficult thing I&#8217;ve ever attempted to bake and I was thrilled with how well it turned out (despite having to make a few ingredient substitutions because of grocery availability in Germany). </p>
<p>Also just in case anyone was wondering, the dough will still come out fine if it is refrigerated overnight even after it&#8217;s been coiled. I ran out of eggs so had to wait to do the egg wash until the next day, and was worried I&#8217;d have to start over but it still came out perfectly!</p>
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	<item>
		<title>By: Annie</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-30306</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Sun, 16 Jan 2011 13:49:51 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-30306</guid>
		<description>Not that I&#039;m aware of.</description>
		<content:encoded><![CDATA[<p>Not that I&#8217;m aware of.</p>
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		<title>By: Lee</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-30257</link>
		<dc:creator>Lee</dc:creator>
		<pubDate>Sat, 15 Jan 2011 21:23:22 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-30257</guid>
		<description>I made this today and it was amazing.  But, ss it possible to freeze the dough at some point to assemble the entire cake later?</description>
		<content:encoded><![CDATA[<p>I made this today and it was amazing.  But, ss it possible to freeze the dough at some point to assemble the entire cake later?</p>
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	<item>
		<title>By: Annie</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-14847</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Sun, 23 May 2010 22:45:59 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-14847</guid>
		<description>Hi Shanon,
I just corrected that, it was a typo.  Sorry about that.  Enjoy!</description>
		<content:encoded><![CDATA[<p>Hi Shanon,<br />
I just corrected that, it was a typo.  Sorry about that.  Enjoy!</p>
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	<item>
		<title>By: Shanon</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-14846</link>
		<dc:creator>Shanon</dc:creator>
		<pubDate>Sun, 23 May 2010 22:27:38 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-14846</guid>
		<description>Hi Annie, I am making this right now and a. I think this looks so amazing.  b. There is no vanilla listed in the ingredients for the dough, but the directions say to add vanilla to the dough.  I keep checking the recipe because other people have made this and no one else mentioned it???  Maybe I am going crazy?  I think I will just leave out the vanilla.  But I am curious!  Thanks!</description>
		<content:encoded><![CDATA[<p>Hi Annie, I am making this right now and a. I think this looks so amazing.  b. There is no vanilla listed in the ingredients for the dough, but the directions say to add vanilla to the dough.  I keep checking the recipe because other people have made this and no one else mentioned it???  Maybe I am going crazy?  I think I will just leave out the vanilla.  But I am curious!  Thanks!</p>
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	<item>
		<title>By: Annie</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-14845</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Tue, 23 Mar 2010 14:18:52 +0000</pubDate>
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		<description>Yes, that&#039;s fine.</description>
		<content:encoded><![CDATA[<p>Yes, that&#8217;s fine.</p>
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	<item>
		<title>By: Meg</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-14844</link>
		<dc:creator>Meg</dc:creator>
		<pubDate>Tue, 23 Mar 2010 11:49:58 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-14844</guid>
		<description>This looks amazing. Instead of covering it with plastic wrap can you just cover it with a lid that fits the bowl?</description>
		<content:encoded><![CDATA[<p>This looks amazing. Instead of covering it with plastic wrap can you just cover it with a lid that fits the bowl?</p>
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	<item>
		<title>By: Dana</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-14843</link>
		<dc:creator>Dana</dc:creator>
		<pubDate>Sun, 07 Mar 2010 20:59:44 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-14843</guid>
		<description>This recipe appealed to be because I have been searching for a cherry cheese danish recipe. I followed the recipe exactly except for the fruit filling. I used a can of cherry filling in place of the raspberry one listed here.  I used all the cherries in the can and left out about half the liquid filling.  The  danish texture is perfect. Next time would go lighter on the lemon zest if I were to do cherry again.</description>
		<content:encoded><![CDATA[<p>This recipe appealed to be because I have been searching for a cherry cheese danish recipe. I followed the recipe exactly except for the fruit filling. I used a can of cherry filling in place of the raspberry one listed here.  I used all the cherries in the can and left out about half the liquid filling.  The  danish texture is perfect. Next time would go lighter on the lemon zest if I were to do cherry again.</p>
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	<item>
		<title>By: Ashley</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-14842</link>
		<dc:creator>Ashley</dc:creator>
		<pubDate>Sun, 24 Jan 2010 20:42:09 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-14842</guid>
		<description>Wow!  I finished making this coffee cake this morning.  It may have been a long wait, but definitely worth it.  When you said it grew in the oven I thought you meant a little bit, but this cake is huge.  Thanks for the amazing recipe.</description>
		<content:encoded><![CDATA[<p>Wow!  I finished making this coffee cake this morning.  It may have been a long wait, but definitely worth it.  When you said it grew in the oven I thought you meant a little bit, but this cake is huge.  Thanks for the amazing recipe.</p>
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	<item>
		<title>By: nutmegnanny</title>
		<link>http://annies-eats.com/2009/09/30/raspberry-cream-cheese-coffee-cake/#comment-14840</link>
		<dc:creator>nutmegnanny</dc:creator>
		<pubDate>Fri, 09 Oct 2009 02:04:23 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=2129#comment-14840</guid>
		<description>Man my stomach is going crazy looking at this! I need to try this....soon!</description>
		<content:encoded><![CDATA[<p>Man my stomach is going crazy looking at this! I need to try this&#8230;.soon!</p>
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