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	<title>Comments on: Andrew&#039;s First Birthday Party</title>
	<atom:link href="http://annies-eats.com/2009/07/06/andrews-first-birthday-party/feed/" rel="self" type="application/rss+xml" />
	<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/</link>
	<description>Making your days taste better.</description>
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		<title>By: Anonymous</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-161113</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 01 Feb 2012 21:23:00 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-161113</guid>
		<description>No.</description>
		<content:encoded><![CDATA[<p>No.</p>
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	<item>
		<title>By: Anonymous</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-160192</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sun, 15 Jan 2012 00:04:00 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-160192</guid>
		<description>Why did you refrigerate it?  Leave it at room temperature.</description>
		<content:encoded><![CDATA[<p>Why did you refrigerate it?  Leave it at room temperature.</p>
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	<item>
		<title>By: Ellie</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-160188</link>
		<dc:creator>Ellie</dc:creator>
		<pubDate>Sat, 14 Jan 2012 22:23:00 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-160188</guid>
		<description>I did my  fondant and I let it sit I&#039;m the frige and now its super hard why should it do?</description>
		<content:encoded><![CDATA[<p>I did my  fondant and I let it sit I&#8217;m the frige and now its super hard why should it do?</p>
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	<item>
		<title>By: Annie</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-86544</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Thu, 28 Jul 2011 01:38:29 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-86544</guid>
		<description>I never refrigerate it, I just keep it at room temp.  I don&#039;t know any better than you how long it officially lasts (see the FAQ page) but I think it lasts a pretty long time.  I am actually getting ready to do another post on it pretty soon because I now have a different recipe I prefer to this one.  You can use any frosting you like underneath it.  Have fun!</description>
		<content:encoded><![CDATA[<p>I never refrigerate it, I just keep it at room temp.  I don&#8217;t know any better than you how long it officially lasts (see the FAQ page) but I think it lasts a pretty long time.  I am actually getting ready to do another post on it pretty soon because I now have a different recipe I prefer to this one.  You can use any frosting you like underneath it.  Have fun!</p>
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	<item>
		<title>By: Rebecca</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-86542</link>
		<dc:creator>Rebecca</dc:creator>
		<pubDate>Thu, 28 Jul 2011 01:35:18 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-86542</guid>
		<description>How long does fondant last in the fridge?  I&#039;m making a little bit just to decorate some details onto a cake and I want to be able to make it in advance and color it.  Also, do you just use your vanilla buttercream as the frosting base for the fondant?  Thanks!!!</description>
		<content:encoded><![CDATA[<p>How long does fondant last in the fridge?  I&#8217;m making a little bit just to decorate some details onto a cake and I want to be able to make it in advance and color it.  Also, do you just use your vanilla buttercream as the frosting base for the fondant?  Thanks!!!</p>
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	</item>
	<item>
		<title>By: sweetsugarbelle</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-63633</link>
		<dc:creator>sweetsugarbelle</dc:creator>
		<pubDate>Mon, 30 May 2011 22:01:00 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-63633</guid>
		<description>Came for  the cookies and ended up tickled with the smash cake.  What a cute and smart design! !!</description>
		<content:encoded><![CDATA[<p>Came for  the cookies and ended up tickled with the smash cake.  What a cute and smart design! !!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Annie</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-50160</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Tue, 19 Apr 2011 12:02:22 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-50160</guid>
		<description>I&#039;m not sure on either count.  It may work, but I wouldn&#039;t count on it.</description>
		<content:encoded><![CDATA[<p>I&#8217;m not sure on either count.  It may work, but I wouldn&#8217;t count on it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sarah S</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-50089</link>
		<dc:creator>Sarah S</dc:creator>
		<pubDate>Tue, 19 Apr 2011 04:15:52 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-50089</guid>
		<description>Two questions:  1.  Will a regular rolling pin work? 2.  I just have a Mixmaster stand mixer without a dough hook, can I still make fondant?

TIA!</description>
		<content:encoded><![CDATA[<p>Two questions:  1.  Will a regular rolling pin work? 2.  I just have a Mixmaster stand mixer without a dough hook, can I still make fondant?</p>
<p>TIA!</p>
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	</item>
	<item>
		<title>By: Annie</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-34139</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Wed, 26 Jan 2011 18:27:27 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-34139</guid>
		<description>Oops, sorry, I thought this comment was on his second birthday cake.  Yes, you always have to frost a cake with some sort of frosting before using fondant, otherwise it has nothing to stick to.   Is it difficult?  Not to me, but some may beg to differ.</description>
		<content:encoded><![CDATA[<p>Oops, sorry, I thought this comment was on his second birthday cake.  Yes, you always have to frost a cake with some sort of frosting before using fondant, otherwise it has nothing to stick to.   Is it difficult?  Not to me, but some may beg to differ.</p>
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	</item>
	<item>
		<title>By: Jenny</title>
		<link>http://annies-eats.com/2009/07/06/andrews-first-birthday-party/#comment-34132</link>
		<dc:creator>Jenny</dc:creator>
		<pubDate>Wed, 26 Jan 2011 17:54:31 +0000</pubDate>
		<guid isPermaLink="false">http://annies-eats.com/?p=1510#comment-34132</guid>
		<description>Hi Annie,
I have a couple of questions about the fondant. I read your other blog on fondant (the cute birdie &amp; owl cupcakes) but I wanted to know if applying the fondant was more difficult on a cake? and also did you frost the sides of the cake with butter cream frosting before applying the fondant?</description>
		<content:encoded><![CDATA[<p>Hi Annie,<br />
I have a couple of questions about the fondant. I read your other blog on fondant (the cute birdie &amp; owl cupcakes) but I wanted to know if applying the fondant was more difficult on a cake? and also did you frost the sides of the cake with butter cream frosting before applying the fondant?</p>
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